US editor of Seatrade Cruise Review and Seatrade Cruise News
Anne Kalosh is the US editor of Seatrade Cruise Review and Seatrade Cruise News. She covers global stories, reporting both breaking and in-depth news on cruising's significant people, places, ships and trends. A sought-after expert on cruising, she has moderated conferences around the world, including the high-profile State of the Industry panel at Seatrade Cruise Global. She created and led the acclaimed itinerary-planning case study for Seatrade's cruise master classes held at Cambridge and Oxford universities. She is the cruise columnist for AFAR.com, and her freelance stories have appeared in a wide range of publications, from The New York Times to The Miami Herald.
When the larger MSC Splendida arrives for its new China service in May 2018, year-round ship MSC Lirica will have just redeployed to the eastern Mediterranean to launch a new itinerary for MSC Cruises.
Peter Lehman, who took an early buyout from the South Carolina Ports Authority some months ago, has a new consulting gig with Cruise Lines International Association.
Royal Caribbean Cruises Ltd. entered into financing agreements for the first and second Project Icon ships for Royal Caribbean International, scheduled for delivery from Meyer Turku in the first and second quarters of 2022 and 2024.
A trio of new cruise terminals plus an intermodal center to improve traffic flow feature in Port Canaveral's proposed $2.6bn long-term master plan.
A keel-laying ceremony for the sixth of eight ocean-going ships Viking Cruises has ordered from Fincantieri took place today at the Ancona yard.
On the heels of its European inaugural sailing of The B, U by Uniworld—the new river cruise brand for millennials—plans to expand to Asia.
Carnival Corp. now plans a phased implementation of Ocean Medallion cruising aboard Regal Princess in lieu of the ship-wide launch that was targeted for Nov. 13.
AmaWaterways appointed longtime Crystal Cruises executive Donna Cook to the newly created position of director, strategic initiatives.
Miami-based chefs Brad Kilgore and Scott Linquist are scheduled to provide curated culinary experiences for Princess Cruises' third annual culinary cruise in February.