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Coffee grounds from AIDAprima recycled into soapCoffee grounds from AIDAprima recycled into soap

Coffee grounds from AIDAprima are being efficiently recycled and processed into high-quality vegan natural cosmetics by Coffeecycle, reducing food waste and supporting a sustainable circular economy.

Holly Payne, Editor Video Production and Deputy Editor

August 3, 2023

1 Min Read
Credit: Seatrade Cruise News

As a first step, founders Liam Metzen and Leonardt Mücke of Hamburg-based startup Coffeecycle used the coffee grounds from AIDAprima to create a skin-friendly, nourishing soap. Only coffee grounds from certified Fairtrade coffee are used. The soap contains valuable ingredients such as coconut and olive oil and, like all cosmetics and most cleaning products on board the AIDA fleet, is free of micro plastic.

Cutting food waste

‘We were absolutely convinced by Coffeecycle's idea,’ said Johannes Nagel, corporate hotel manager, AIDA Cruises. ‘This partnership underlines our commitment to sustainable practices and our ongoing efforts to reduce the environmental footprint of the cruise industry. Efficiently recycling coffee grounds is an important step in sustainably reducing food waste while developing innovative products.’

The Coffee Soap comes in three different scents: the classic AIDA Sea Scent, Peach and Orange. They are available now on all AIDA ships, except AIDAaura, at a retail price of €9.90.

In the future, coffee grounds from other AIDA ships calling at Hamburg will also be used to make the product.

‘We are very excited about this cooperation with AIDA,’ commented Metzen and Mücke. ‘Since we founded Coffeecycle as baristas, our primary goal has been to recycle the maximum amount of coffee grounds. This collaboration with AIDA allows us to do just that and is perfectly aligned with our mission. We are curious to see what quantities of coffee grounds we can now reuse and thus save from disposal.’

Read more about:

AIDA Cruises

About the Author

Holly Payne

Editor Video Production and Deputy Editor

Holly is Deputy Editor, Seatrade Cruise Review & Seatrade Cruise News and has experience managing a range of highly successful international business and consumer titles. With a flair for video reporting and a history of overseas work documenting people and places of diverse cultures, Holly brings a variety of skills to the Seatrade Cruise portfolio.

Holly’s academic credentials include oral and written Arabic language skills (intermediate-advanced), an MA Multimedia Journalism with NCTJ accreditation, and a BA (Hons) Degree in Classical and Archaeological Studies with English and American Literature.

 

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