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Increase in number of cruise lines restocking ships in FunchalIncrease in number of cruise lines restocking ships in Funchal

An increasing number of cruise lines are choosing Funchal, Madeira to take on more supplies for their vessels.

Holly Payne, Editor Video Production and Deputy Editor

December 4, 2024

3 Min Read
Cruise-ship-resupplying-funchal-madeira-credit-apram
PHOTO: A cruise ship takes on more supplies in Funchal, MadeiraPHOTO: APRAM

The number of cruise lines choosing the Port of Funchal in Madeira as a supply base for their ships has been steadily rising.

‘The fact that major companies such as AIDA Cruises, TUI Cruises, P&O Cruises, and Marella Cruises regularly choose the Port of Funchal for ship supplies demonstrates, on the one hand, our competitiveness as a cruise destination and, on the other, the quality and responsiveness of our human resources,’ sad Paula Cabaço, president of the Administration of Ports of the Autonomous Region of Madeira (APRAM).  

Container operations, which until 2022 were not particularly significant at the Port of Funchal's cruise terminal, gained importance last year, becoming more consolidated in the final quarter. 

Throughout 2023, APRAM’s operations and safety office recorded 42 supply operations involving containerised cargo, handling a total of 139 containers. 

This year, even with December still unaccounted for, the number of supply operations has already reached 57, involving 203 containers.

Growing number of cruise calls

This growth can partly be attributed to the increasing number of cruise calls at the Port of Funchal but, according to APRAM, is mainly driven by how companies perceive the capacity and efficiency of the port's infrastructure and resources.

Related:Plans to establish International Association of Ports of Macaronesia revealed

Last year, the cruise industry generated €53m for Madeira’s economy. The island welcomed 279 cruise calls and set a record with 624,000 disembarking cruise passengers and 241,000 crew members – a 51% increase compared to 2022. 

2024 is set to surpass these figures. 

Supporting local businesses

Economically, these resupply operations have a limited impact on revenue for Madeira's ports but support the regional economy. ‘The local companies are the primary beneficiaries of these operations, which impact the entire shipping chain – shipowners, transporters, logistics providers – and also local suppliers,’ emphasised the regional port authority president.

Paulo Falé, director of operations and safety, APRAM, added, ‘Through the provision of these services, using equipment and skilled operators, APRAM meets the companies' needs, creating a positive impact on Madeira's economic fabric.’ He explained that beyond logistics, which involves the container being unloaded at the Port of Caniçal and transported to Funchal, there is also a notable economic impact on local suppliers.

Products in-demand

Beer, wine, fresh produce, and other perishables are the most sought-after products for ship supplies, predominantly provided by regional companies. Even British cruise lines, which APRAM said typically prefer on board products from the UK, rely on containerised cargo arriving at Caniçal. These goods then enter the local supply chain for transportation, storage, and delivery. ‘In both cases, there is an economic added value that benefits our local business sector,’ noted Cabaço.

Challenges

Operationally, Falé referred to an ‘increased responsibility’ and ‘challenge’ for port management. ‘The growing demand for supply operations has implications for various factors,’ he said, citing port occupancy, tidal conditions, and even how ships are supplied – whether from the bow or stern.

‘This has a transversal effect on port operations, requiring case-by-case, ship-by-ship planning and coordination,’ he explained, adding that the increased demand for such operations has led to greater investment by APRAM. ‘We focus on preventive maintenance of machinery and enhancing the training of our human resources to ensure greater operational redundancy.’

All this, Cabaço stressed, is done with a strong focus on sustainability. ‘We aim to make these operations increasingly sustainable, not just for the port but also for the city and the cruise companies themselves, which share our environmental concerns.’

About the Author

Holly Payne

Editor Video Production and Deputy Editor

Holly is Deputy Editor, Seatrade Cruise Review & Seatrade Cruise News and has experience managing a range of highly successful international business and consumer titles. With a flair for video reporting and a history of overseas work documenting people and places of diverse cultures, Holly brings a variety of skills to the Seatrade Cruise portfolio.

Holly’s academic credentials include oral and written Arabic language skills (intermediate-advanced), an MA Multimedia Journalism with NCTJ accreditation, and a BA (Hons) Degree in Classical and Archaeological Studies with English and American Literature.

 

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