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Norwegian Gem gains O'Sheehan's pub, mojito bar

As part of the Norwegian NEXT program, Norwegian Gem now offers O’Sheehan’s Neighborhood Bar & Grill and Sugarcane Mojito Bar.

Anne Kalosh, Editor, Seatrade Cruise News & Senior Associate Editor, Seatrade Cruise Review

November 26, 2014

1 Min Read
Credit: Seatrade Cruise News

The pub, open 24 hours for casual, complimentary fare such as fish and chips and chicken pot pie, was introduced on Norwegian Epic. Norwegian Gem became the second ship in its class to be retrofitted with O'Sheehan's.

In addition, the Brazilian-style steak house Moderno Churrascaria was relocated to a more intimate setting on Deck 13. Sugarcane Mojito Bar, which debuted on Norwegian Getaway, was added adjacent to the new restaurant and features handcrafted mojitos in a tropical setting.

Norwegian Gem sails year-round from New York. Nine-, 10- and 11-day eastern Caribbean itineraries offer a winter escape through April 15. Beginning April 24 through Sept. 5, the ship will operate seven-day Bahamas and Florida cruises.

About the Author

Anne Kalosh

Editor, Seatrade Cruise News & Senior Associate Editor, Seatrade Cruise Review

Anne Kalosh covers global stories, reporting both breaking and in-depth news on cruising's significant people, places, ships and trends. A sought-after expert on cruising, she has moderated conferences around the world, including the high-profile State of the Industry panel at Seatrade Cruise Global. She created and led the acclaimed itinerary-planning case study for Seatrade's cruise master classes held at Cambridge and Oxford universities. She has been the cruise columnist for AFAR.com, and her freelance stories have appeared in a wide range of publications, from The New York Times to The Miami Herald.

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