A celebrity chef for the ship will be announced soon. And Princess has not yet unveiled details about two additional venues – a new high-end specialty restaurant located on Deck 17 aft and a mysterious, extraordinary experience that’s been hinted at behind an unmarked black door on Deck 8 midship.
The Horizons Dining Room elevates the traditional main dining experience with wake views and natural light that highlight a sculpture spanning Deck 6 to Deck 8. Each level of Horizons will have its own personality, offering different dining experiences and levels of formality.
Suite and mini-suite restaurants
A new level of suite accommodations, the Signature Collection, includes access to the Signature Restaurant (Deck 7) and Signature Lounge (Decks 15/16), while passengers in the Reserve Collection of mini-suites and cabana cabins will have the Reserve Collection Restaurant (Deck 7).
Both private dining spots offer exclusive menu options including a prime rib carving trolley.
Returning favorites include the Crown Grill steak house, Sabatini’s for Italian food (here, in a circular venue with a pasta room), Alfredo’s Pizzeria and Kai Sushi.
The Piazza will house Bellini’s Cocktail Bar and Coffee Currents with breakfast bakery items and afternoon tea with scones, sandwiches and other treats. Patrons will have ocean views from the Sphere window in the adjacent lounge.
Good Spirits takes travelers around the globe with fresh ingredients for one-of-a-kind cocktail creations. On Sun Princess the bar is a distinct venue, and will offer immersive martini and royal tea experiences.
A popular new pub now on Enchanted Princess, O’Malley’s joins Sun Princess with live music and menu items including the freshly-ground ribeye-blend Bushmills Blue burger and the O’Malley’s burger patties, dressed with Bushmills whiskey glaze, plus fish and chips, bangers and mash and shepherd's pie.
Exclusive to Sun Princess, Umai Teppanyaki fuses top cuisine and showmanship. Here, highly skilled teppanyaki masters take center stage, using their fiery skills and flair to create a dazzling display on a sizzling hot grill.
World Fresh Marketplace
World Fresh Marketplace offers all-day dining, conveniently located adjacent to the Piazza with expansive windows overlooking the Promenade. Chefs serve breakfast, lunch and dinner at nine food stations ranging from Mongolian barbecue and tapas to Asian stir fry and panini.
Adjacent to World Fresh is The Catch by Rudi, a pop-up dinner concept from Rudi Sodamin showcasing seafood.
Also off World Fresh, The Promenade, with a beachy California vibe, provides alfresco dining such as pizza by the slice, gourmet burgers, hot dogs, bagels and ice cream. Diners can sit at a mix of covered tables and lounge seating open to the sky or an aft-view, covered deck.
The International Cafe returns in a new location with convenient eats around the clock, from savory breakfast sandwiches to focaccia, flatbreads and desserts.
The reimagined dining venues of the Lido Deck (17) include burgers, salads, tacos and fresh and fruity colorful cocktails and mocktails. Coffee & Cones serves gourmet ice cream sandwiches, free ice cream cones and specialty coffees and teas.