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Thomson Dream and Celebration set for upgrades to dining, public areasThomson Dream and Celebration set for upgrades to dining, public areas

Thomson Cruises is making a 'significant investment' to upgrade Thomson Dream and Thomson Celebration as part of the line’s modernisation strategy.

Anne Kalosh, Editor, Seatrade Cruise News & Senior Associate Editor, Seatrade Cruise Review

September 24, 2014

1 Min Read
Credit: Seatrade Cruise News

The makeovers will include public areas such as sun decks and lounges, and dining will be enhanced with the introduction of a new a la carte restaurant on each ship.

The news follows an earlier investment in the fleet in 2012 which saw all cabins on Thomson Dream and Celebration, together with some public areas, refurbished with contemporary designs.

Thomson Dream and Thomson Celebration will get a chic new sunbathing area whilst the food and beverage offering will be enhanced with the introduction of an Asian-themed a la carte restaurant, Kora La, offering Indian and Chinese cuisine on both ships.

Customers will also have a new food offering and décor at Terrace Grill on Thomson Dream. And a new look is planned for the former Argo Lounge and Oceans Bar on Dream when they reopen as The Explorers' Lounge & The Coffee Port and Tides Bar.

'Listening to our customers is at the heart of all our planning, which is why we are investing further in both Thomson Dream and Celebration to give passengers an even better experience on board,' said Helen Caron, managing director of Thomson Cruises.

About the Author

Anne Kalosh

Editor, Seatrade Cruise News & Senior Associate Editor, Seatrade Cruise Review

Anne Kalosh covers global stories, reporting both breaking and in-depth news on cruising's significant people, places, ships and trends. A sought-after expert on cruising, she has moderated conferences around the world, including the high-profile State of the Industry panel at Seatrade Cruise Global. She created and led the acclaimed itinerary-planning case study for Seatrade's cruise master classes held at Cambridge and Oxford universities. She has been the cruise columnist for AFAR.com, and her freelance stories have appeared in a wide range of publications, from The New York Times to The Miami Herald.

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