One winner and a guest will get to experience the line's new culinary program during a nine-day Lower Mississippi cruise on the steamboat American Queen. They will sail from New Orleans to Memphis, Oct. 29 to Nov. 6, on a voyage featuring flavors of the South. Calls include Nottoway, Louisiana, to explore a traditional Southern experience, as well as St. Francisville, Louisiana; Natchez, Vicksburg and Tunica, Mississippi.
Sail with Regina Charboneau and Bridget Lancaster
Accompanying the cruise will be American Queen Voyages Culinary Ambassador Regina Charboneau and America's Test Kitchen Executive Editorial Director Bridget Lancaster. The winner and their guest get a a private cooking class with Charboneau and receive America's Test Kitchen merchandise, spring cookbooks and a six-month membership to the America’s Test Kitchen Online Cooking School.
'We have formed an incredible partnership with America’s Test Kitchen, and this is just the beginning of what we have planned for our guests and viewers,' said Cindy D'Aoust, president, American Queen Voyages.
Pre-cruise hotel and airfare included
Additionally, the winner will get a one-night pre-cruise hotel, unlimited guided tours, unlimited beverages, unlimited Wi-Fi and more. Port taxes and fees, pre-paid gratuities, and airfare for the winner and their guest are also included.