Acclaimed writer Paul Theroux will once again travel with Silversea Cruises to provide enrichment — in this case, a book discussion.

UK-based Riviera River Cruises became a preferred supplier for Ensemble Travel Group.

Costa Toscana will operate a Mediterranean cruise entirely devoted to chocolate in partnership with high quality Belgian-Swiss chocolate and cocoa manufacturer Barry Callebaut.

The International Galápagos Tour Operators Association (IGTOA) is calling on Ecuador to limit land-based tourism growth in the archipelago following a concerning UNESCO report.

Last month was the best July in Polar Routes’ seven-year history, with the British company seeing a 110% increase in sales compared with July 2022.

Stretches of AIDAsol’s 2024/2025 world cruise, varying in duration between 33 and 84 days, can now be booked with prices starting at €3,650 per person including a €700 early booking discount if booked by April 30, 2024, subject to availability.

TUI River Cruises reported the most successful day of sales across its portfolio, with a 170% increase in bookings year on year.

The expedition cruise industry’s pursuit of increasingly unique itineraries in less explored areas will continue through 2023 and into 2024/25, with a number of expedition cruise lines adding new destinations and warmer water sailing routes to...

Fincantieri's Marghera yard handed over Norwegian Viva, the second of six Prima-class ships for Norwegian Cruise Line.

Celebrity chef John Torode will join a Saga voyage for the first time next week, with the line welcoming back chef and TV presenter Phil Vickery and wine expert Oz Clarke in autumn.