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Legend of the Seas emerges from Sembawang revitalization
Royal Caribbean International’s Legend of the Seas emerged on Wednesday from a month-long US$50m drydock at Sembawang Shipyard in Singapore with new features for its remaining Asia season before redeploying to Europe.
Anne Kalosh, Editor, Seatrade Cruise News & Senior Associate Editor, Seatrade Cruise Review
February 6, 2013
1 Min Read
Credit: Seatrade Cruise News
The 1995-built vessel is the most recent in the fleet to receive upgrades and Oasis-class amenities.
New dining choices are Park Café, Chef’s Table, Chops Grille and Izumi Asian Cuisine, while new lounges include the 1960s-inspired R Bar and Viking Crown Lounge nightclub.
An outdoor movie screen was added, along with aerial entertainment experiences in the Centrum.
New and updated staterooms, flat-panel televisions, digital signage and bow-to-stern Wi-Fi were part of the work, too.
Legend of the Seas will sail from Singapore before repositioning to Europe for the summer to operate cruises from Civitavecchia and Venice.
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