Selected festive sailings with Fred. Olsen Cruise Lines will come with a free all inclusive drinks package encompassing selected house beers, wines, spirits and soft drinks.

Harding+ and Cotswolds Distillery partnered to create several bespoke activities marking the roll out of the latter’s products onboard P&O Cruises and Cunard vessels this autumn/winter.

Holland America Line is saying cheers to its 150th anniversary by introducing a limited-edition pilsner beer.

When Silver Endeavour enters service in Antarctica in late November, it will feature four signature restaurants, as well as Silversea Cruises' Arts Café and 24-hour in-suite dining.

Scenic will repeat this year’s ‘Tastes of Southern France’ and ‘Flavours of Bordeaux’ voyages in 2023, which offer a combination of truffle farming, cooking classes with local master chefs and chocolate tasting.

Bookings are open for a two-week sailing onboard Costa Diadema in November dedicated to Costa Cruises’ loyalty club members, which will feature performance artist Arturo Brachetti and internationally renowned chefs Hélène Darroze and Ángel León.

A Michelin-starred chef, TV personality and author will design the menu for one of MSC World Europa’s restaurants while an award-winning brewmaster will create signature craft beers as part of two new F&B partnerships.